The Kitchen Check

Hi guys, The past few days my husband and I have been renovating the dining room and kitchen. With that, comes a whole slew of tasks, including sorting through everything in the rooms and reorganizing.

Tip advice: Try to go through the kitchen 2-3 times a year and check expiration dates and reorganize existing food, rotating the oldest to the front.

I found I had enough food for 5 to 7 meals I had no clue I had!